Program of Study

Culinary Arts, Certificate

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Fall Semester 1
Prefix Number Title Class Lab Clinical Credit
 CUL 110  Sanitation & Safety
 CUL 110A Sanitation & Safety Lab
 CUL 140  Culinary Skills I
 CUL 160  Baking I
 CUL 112 Nutrition for Foodservice
 CUL 135 Food and Beverage Service
 CUL 135A Food and Beverage Service Lab 0 2 0 1
    Totals 10 16  17

 

Program ID: 

C55150

Total Credits (Min): 

17

Credential: 

CERT C55150

Eligible for Financial Aid: 

Yes